English Redcurrants
Just in… English redcurrants. Limited stock, so get them on your orders! 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/qmq9dNlRq7Q
Just in… English redcurrants. Limited stock, so get them on your orders! 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/qmq9dNlRq7Q
Another first from Four Seasons, local pointed red cabbage. Limited stock available, so get these on your menus while you can. 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/lTgSvTgQKrA
As we move through 2024, the cocoa market is facing a significant shift, with prices rising sharply, creating a ripple effect across the confectionery and catering sectors. Understanding the implications of these increases is crucial for businesses that rely on cocoa-derived products. In this blog post, we’ll explore the reasons
From our good friends at Hobbs House Bakery we now have these delicious freshly baked morning goods available for your breakfast menus. All Butter Croissants - Light, flaky, and irresistibly buttery, this beautiful hand-rolled croissant is made using quality butter, time, and care. Almond Croissant - A flaky croissant dough
Beautiful red gem lettuce from one of our local farms. Simply stunning… enough said! Get these on your menus: 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/nz48rf3Ey3w
Elevate your culinary creations to the next level with our exquisite range of microherbs from our good friends at Westlands UK Add a touch of elegance and sophistication to your dishes that will wow your guests and leave them wanting more. Our extensive range of fresh and vibrant microherbs is
It's a short season, so get these on your menus while you can! Local sweetcorn from one of our many local farmers. We source as much as we can from local farms in the areas in which we operate, so help us support local and.... ...get these on your menus!
Morning Chefs! Local produce looking fantastic this morning. All fresh in daily, all exceptional quality, and all ready for today's orders. Fresh from nature, straight to your kitchen! 01793 683299 / orders@fsfruit.co.uk https://youtu.be/V11h35EsrfE
We're pleased to announce that we've been shortlisted as finalists for a 2nd year running in the FPC Fresh Awards 2024. We're finalists in two categories: Wholesale Fruit and Veg Supplier of the Year and Foodservice Supplier of the Year. Results announced in September.
Elevate your menu with the irresistible sweetness of these Papillon sweet blush cherries! Here are five delicious ways to incorporate them: Start on a refreshing note with a blush cherry salad tossed with arugula and feta cheese. Delight your guests with a mouthwatering main course of grilled salmon topped with
As the vibrant summer days of August roll in, the bounty of seasonal vegetables and salad leaves available in the UK presents an exciting opportunity for our chefs. Incorporating these fresh, local ingredients into their menus not only adds a burst of flavour but also showcases a commitment to sustainability
Seasonal August Fruit One of the most exciting times for our chef's when menu planning is when a new season brings a variety of fresh, vibrant fruits. August in the UK is no exception! It brings with it an abundance of seasonal fruits that are not only delicious but also
A fantastic selection of micro herbs from our friends at Westlands UK. Delivered fresh into our fridges daily and ready for next-day delivery. Ready to inspire your summer menus. https://youtube.com/shorts/63aWdTv6spg
Baby plum vine tomatoes ready for your menus. Stunning flavour, vibrant red colour, and available for next-day delivery. Get these on your menus! 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/6KFqYynj7Xg
Some of the beautiful fruit and veg that's been delivered to us today - get these on your menus! 01793 683299 / orders@fsfruit.co.uk
First of the season, Italian peaches are now available for your menus. Look at the size of them! Fresh in and ready for tonight's orders: 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/O36ovtJopF4?feature=share
Four Seasons Ambassador, Hywel Jones, Executive Chef at Lucknam Park Hotel & Spa, talks about our fantastic new range of cold-pressed juice from Squish Juices. Available in 13 flavours as well as regular seasonal juices to reflect the great seasonal produce on offer. Complete your order now: 01793 683299 /
These beautiful baby cauliflowers are now in stock. Fresh in daily, these are a must-have on your menus! Complete your order: 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/Kxrwripwi8U
The first of the season green gage plums have arrived and they are looking fantastic. Get these on your weekends menus, you won't regret it! 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/mCUNEVajbso
St. Ewe free range eggs are a multi-award winning, family-run, free-range egg producer, farming for over 40 years in Cornwall. Rich Yolk are famed for their depth of flavour and gorgeous yolks. This egg can be found in some of the most discerning restaurants in the country, including Restaurant Gordon
Just in and fresh from the farms we have these beautiful products ready for tonight's orders. From the Wye Valley, we have gorgeous sugar snap peas and champagne gooseberries, as well as some beautiful English fine beans. Help us support local farmers by getting these on your menus tonight! 01793
Are you looking to add some freshness and vibrancy to your summer menu, then look no further than these seasonal vegetables available in July. From crisp salads to hearty stews, these vegetables can elevate your dishes and impress your customers. The Star Performers of July As July unfolds in the
July brings with it an abundance of delicious seasonal fruit in the UK. From juicy berries to sweet stone fruits, the summer months are a time to indulge in nature's bounty. A Guide to July's Seasonal Fruit in the UK July stands as a beacon for fruit enthusiasts in the
Watch Four Seasons Fruiterers Ambassador Daniel Galmiche on Episode 7 of Ainsley's National Trust Cook Off, this Saturday 29th June. Daniel cooks with Ainsley and Ruby Hogal where he showcases his French influences in the kitchen. Watch Ainsley's National Trust Cook Off on ITV this Saturday.