Calinda Valentine’s Strawberries

These large, juicy, deep red Calinda strawberries are sensational! And for Valentine’s, they come in a beautiful Valentine’s themed box, perfect for our retail customers and farm shops, but still a fantastic addition to your restaurant and pub menus. Get in touch to order: 01793 683299 / orders@fsfruit.co.uk

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Urbani Frozen Mushroom Mix

Urbani Frozen Mushroom Mix

Urbani Frozen Mushroom Mix Experience the earthy, robust flavours of Urbani's frozen mushroom mix, now available exclusively at Four Seasons Fruiterers. Including: Cepes, Girolles, Chanterelles andmore!.Available in a 1kg bag Special Price: £12.50 per bag For enquiries, or to order: 01793 683299 / orders@fsfruit.co.uk

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Cherry Plums

Cherry Plums

A plum that tastes like cherry… and plum! They are super juicy, fresh in this morning, and ready for tonight's orders.Limited stock of these, so get them ordered sooner rather than later. 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/ADS5w2SSYMs

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wet garlic

Wet Garlic

Wet garlic offers a unique flavour and provides a perfect balance in dressings, marinades, or as a roasted side.Available now - 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/mPgPLJ8cJII?feature=shared

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Stunning Apples

These beautiful apples, fresh in from our Italian growers, are stunning. Crunchy, full of flavour, and ready to shine on your menus. Get in touch to order: 01793 683299 / orders@fsfruit.co.uk

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the Calinda strawberry

The Calinda Strawberry

Grown with plenty of Mediterranean sunshine, the Calinda strawberry has a distinctive texture that is soft and delicate. This strawberry is a real delight and deserves to be on your menus! Thanks to our good friends Nationwide Produce PLC we have plenty in stock and ready for tonight's orders: 01793

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French Savoy Cabbage

French Savoy Cabbage

Fresh from the markets this morning, French Savoy Cabbage - 8 per box. These are very large, so great for maximising yields. Get these on your menus: 01793 683299 / orders@fsfruit.co.uk

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Italian rainbow chard

Italian rainbow Chard

Buongiorno tutti! Italian rainbow Chard, from near our home back in Italy. Fresh from the Milan market and ready to brighten up your menus. 01793 68329 / orders@fsfruit.co.uk https://youtube.com/shorts/FbsCc0L3bds

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Italian Monk's beard

First of the Season Italian Monk’s Beard

Monk's Beard, also known as agretti, is a leafy green vegetable native to the Mediterranean Monk's beard has a savoury, slightly bitter, and briny taste with the young leaves having a nice crunch and a mild salty, minerally flavour. Cooked, it tastes similar to spinach. This is the first of

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White Currants

White Currants

Add a unique twist to your dishes with these vibrant white currants, now available at Four Seasons! These delicate, translucent berries are not only visually stunning but also bring a subtly sweet and tart flavour that can enhance a variety of culinary creations. Perfect for desserts, sauces, ice creams, and

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December Vegetables

December Vegetables: for Festive Feasts

December Vegetables: As December descends and the festive spirit starts to fill the air, it’s time for restaurants, pubs, hotels, and other food establishments to embrace the vibrant array of seasonal British vegetables that this month has to offer. While the weather cools, our culinary options heat up, thanks to

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FC Game & Prune Terrine

Farmhouse Cuisine for Christmas

The Farmhouse Cuisine by Marco Pierre White range of pâtés and terrines is perfect for your Christmas menus. Created for chefs and all made using locally sourced ingredients, you can add a little elegance and sophistication to your menus this December. The range includes; Brussels Pâté: A premium quality pate

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Essential Cuisine

If you're looking for some inspiration for your festive menus, look no further than our range from our friends at Essential Cuisine. Essential Cuisine produces a range of high-quality stocks and cooking sauces that are perfect for your festive creations! Whether it's a stock, gravy, jus, or a sauce, we've

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Hobbs House Bakery

Freshly baked and going out to our customers today, some of the gorgeous delights available at Four Seasons from our good friends Hobbs House Bakery for your Christmas menus. We have large sticky toffee pudding, all butter mince pies, gluten-free mince pies, luxury almond mince pies, and stollen bites. All

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Turnip

The Humble Turnip

Elevate your festive menus this November and December with the humble turnip! These versatile root vegetables can add a touch of warmth and creativity to your dishes. Consider these delightful options for your festive menus: Honey-Glazed Turnip & Thyme Mash – A comforting side that pairs beautifully with festive mains.

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Friday Fridge

A quick walk around our fridges on a Friday afternoon to see some of today's arrivals from the farms and markets we source our produce from. Some of the highlights; Chinese artichokes, otherwise known as crosne, some beautiful Castelfranco, local rainbow kale and some stunning variegated kale. All available for

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James Brown and Co Herbs and Spices

James Brown & Co Herbs and Spices

Introducing James Brown and Co. herbs and spices! We have a new supplier for some of our herbs and spices and we have a complete range in stock, all available for next-day delivery. Get in touch with your account manager to discuss pricing, or contact our team to add these

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Sliced Cepes

Sliced Cepes

Look at these beautiful sliced cepes - nutty, sweet and very meaty and ready to feature on your menus. Get in touch to order: 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/wJrIY2PyqLc

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Variegated Kale

Purple and White Queen – Variegated Kale

Purple and White Queen are varieties of variegated kale and they look absolutely sensational. Local, fresh in every day from the farm and featuring on menus across the region! Get in touch to add these to your orders: 01793 683299 / orders@fsfruit.co.uk https://youtube.com/shorts/zLpKlvUx7XI

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