IPC Fresh Awards Finalists – JP Marriott Grosvenor House
Named as finalists in the 2025 Fresh Produce Consortium’s Fresh Awards.
- Wholesale Fruit and Veg Supplier of the Year
- Foodservice Supplier of the Year
Global Awards 2025 – Winners
Named as winners in the Global Awards 2025.
- Fresh Produce Wholesaler of the Year
Southern Enterprise Awards 2024 – Winners
Named as winners in the 2024 Southern Enterprise Awards.
- Fresh Produce Wholesale Company of the Years
Quality Food Awards 2024 – Finalists
Named as a finalist in the 2024 Quality Food Awards.
- Supplier of the Year
IPC Fresh Awards Finalists – Grosvenor Hotel London
Named as finalists in the 2024 Fresh Produce Consortium’s Fresh Awards.
- Wholesale Fruit and Veg Supplier of the Year
- Foodservice Supplier of the Year
Quality and continual improvement have been a cornerstone of our family business from day one and it flows through all aspects of Four Seasons.
From the service levels we consistently work towards to how we source, select, store and process the products we sell.
To demonstrate our commitment to this, we are proudly accredited by SALSA.
SALSA is a food-safety standard written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of ‘best practice’ of professional food buyers.
We have successfully demonstrated compliance for: ‘The wholesale, storage and distribution of chilled fresh fruit and vegetables, dairy products, prepared vegetables, cooked meats and raw meat, and other ambient prepacked food and drinks”.
Our certification is reviewed annually and only awarded following a successful audit. Accreditation is awarded where we have demonstrated that we can safely store and distribute our food and drink products and that we are committed to continually meeting the requirements of the SALSA standard.
This certification is a marker that we follow the highest safety standards and is independently audited and widely recognised in the industry.
All Awards to Date
