Marco talks Agretti

Agretti from Italy, also known as Monks Beard. Toss some olive oil in a pan, add the agretti, a bit of lemon juice, and seasoning. Serve! https://youtube.com/shorts/GRCtaBh0WEE

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Marco Dauphinoise Potatoes

Marco’s Dauphinoise Potatoes

Marco's back, and bang on form! You can get your hands on Marco's Retro Range, like these gratin Dauphinoise potatoes, at Four Seasons. Get in touch to add these to your menus. 01793 683299 / orders@fsfruit.co.uk https://youtu.be/bEitmima4nM

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Marco Visits Four Seasons

Marco popped by today to look at some of our beautiful produce. Impressed with the quality and variety of our range, he also spotted some familiar products in our frozen range! Naturally, his produce knowledge was exceptional.

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