Using local cherries from Worcestershire and some Italian apricots, Chef Galmiche creates a delicious apricot and cherry clafoutis.
This classic French dessert is pefect with summer fruits and is both elegant and simple to make.
As always, all the ingredients featured in this video are available for Four Seasons Fruiterers – call us on 01793 683299 or email orders@fsfruit.co.uk
