Fresh off the farm this morning we have English Purple Sprouting.
Vibrant and earthy, with tender stems and a subtle nuttiness that shines when simply blanched, charred, or roasted, it brings freshness and colour to any plate.
Pair it with buttery hollandaise, anchovy and lemon, or toss it through pasta with chilli and garlic for a bold, seasonal punch.
Purple sprouting delivers it all, so get this on your menu.
Get in touch to order: 01793 683299 or use our online webshop
