Introducing the Muscat or Ribbed Pumpkin.
We know it isn’t autumn yet but this is a Summer pumpkin and it isn’t just beautiful – it is bursting with flavour!
Rich, sweet and nutty with a deep orange flesh.
Roast it, purée it or slow-cook it into velvety soups, curries, risottos or ravioli fillings. It pairs beautifully with sage, brown butter, goats cheese, or warming spices like cinnamon and nutmeg.
Elevate your seasonal dishes now. Call 01793 683299 / orders@fsfruit.co.uk
